Australian Open | Melbourne Restaurants
Where to Find a Great Meal in Melbourne
ITALIAN
Grossi Florentino is Melbourne’s Quintessential Italian Restaurant. With a colorful history that spans more than a century in the exciting Bourke Hill Precinct; its iconic reputation has been built over time as it has contributed to Australia’s cultural and food scene. Whether it is high end dining in the formal Restaurant at the top of the stairs the bustle of the stylish Grill or the café society of the Cellar Bar, quality is the order of the day in this exciting venue. |
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Il Solito Posto appeals to every sense… a warm aesthetic that combines a sophisticated style with the welcoming ambience of a bistro and restaurant that prides itself on its menu, the wine list and the friendly helpful staff. |
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Romantic and intimate, Il Bacaro is a quintessential Melbourne dining experience. An icon for 10 years now, this restaurant features modern Italian cuisine using impeccable ingredients, first-class service and an impressive wine list. |
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The Italian has slipped into Collins Street with all the style you would expect from suave Roman in Melbourne. Guests at The “new” Italian restaurant will still enjoy simple Italian food, while drinking the finest selection of Australian and international wines. |
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BAR / GRILLS
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AUSTRALIAN
Located on Level 35 with breathtaking views over Melbourne, Café La offers fresh modern Australian cuisine that is matched to an outstanding wine list and attentive service. |
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Nestled within the 40-room boutique hotel of The Prince of Wales sits Circa. Not your average hotel restaurant, St Kilda's Circa is cool, glamorous and features an amazing wine list compliments of The Prince hotel and small but innovative menus. |
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Curve Restaurant offers a delectable dining experience you’ll remember. Blending the zest of the Vibe brand with the beautiful facade and internal grandeur of an art deco heritage building, Curve restaurant is located on the corner of Little Collins and Spencer Streets in Melbourne and is worth a visit. |
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Few venues have married the concept of a magnificent heritage building with modernism and detail in the way that Treasury Restaurant and Bar has. This historic Melbourne landmark has been beautifully restored to its original opulence complemented with modern Australian cuisine, boutique quality wines and professional service. |
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ASIAN
With the aim of serving great Modern Australian cuisine in a prime CBD location with sleek and elegant décor, Ezard’s provides service that is professional, yet still relaxed and friendly. At the base of the Adelphi Hotel, Ezard is one of Melbourne’s best restaurants – refined and understated, with exciting Asian-influenced food. |
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The critics say this is Australia’s finest Chinese restaurant. If the three-month wait for a table is any indication, the punters think so too. Flower Drum Restaurant in Melbourne has had a fearsome reputation for years. |
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Using French techniques, chef Jacques Reymond has created Asian inspired dishes from Australian produce, and the result is numerous awards for quality and service of this restaurant. Feel like having a 5-course meal? This is your place. |
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The serene beauty of Japan has been recreated at Koko, one of Melbourne’s premier Japanese restaurants located at Crown, Southbank. Experience the mystique and tranquility of the water garden that takes pride of place in the stunning interior by internationally renowned designer Tony Chi. The restaurant features teppanyaki and á la carte tables, a sake bar and a sushi bar, as well as tatami and teppanyaki rooms, all overlooking the Yarra River and city skyline.. |
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SPANISH
After the success of Hairy Canary, sister restaurant extraordinaire, comes Canary Club, a Barcelona inspired tapas bar where the menu is simple and fresh and the cocktails oh-so cool. Split over two levels, the upstairs mezzanine level is designed for lounging with leather chocolate-colored day beds and an ambience of pure indulgence. |
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Reservations are a must at this place with a good reason at that. Dining at MoVida you'll discover is relaxed and yet cheerfully determined to be both fun and creative. Where the evening's new dish was inspired by the produce and ingredients that came through the front door in the morning. This is the essence of the MoVida spirit. |
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